Psst, their recently launched Happy Hour menu sees cocktails going from $14. Ramen cocktail pairing is a match made in heaven - choose a light and refreshing cocktail to go with the rich and nutty tonkatsu broth. Slurp on mazesoba and bushi tonkotsu ramen from their sister establishment, Uma Uma Ramen. Order a bowl of piping bowl of ramen to go with your cocktail! Yup, you heard us right. The expert bartenders will be happy to make you a bespoke drink of your choice or you can choose from their eclectic cocktail menu. Ramen and cocktails anyone? The Horse’s Mouth is a well-hidden Japanese bar in Singapore - guarded behind a set of velvet curtains in Forum The Shopping Mall. The Horse’s Mouth (Credit: The Horse’s Mouth / Facebook) It’s also been awarded one of the world’s 50 best bars in 2019, so this is definitely one of the hidden bars in Singapore worth ticking off your list!Īddress: 7 Ann Siang Hill, #B1-01, S(069791) The bartenders will be happy to explain the drinks and suggest or even make tweaks to them according to your preference (mood). Push past the glass door of a decrepit building and head down the dingy steps - you’ll be met with shelves lined with apothecary-like bottles and a bar counter crowned with lightbulbs.ĭon’t be fooled by the rather general drinks menu - details of spirits used have been left out on purpose in a bid for drinkers to venture out of their palette comfort zone. Located at the junction of Club Street and Ann Siang Hill, Operation Dagger is every bit as grunge as its name. For an ode to culture, we think this hidden bar in Singapore is definitely worth a visit! Drinks are priced at $22 per cocktail with their bar snacks yet to be included in the bill. With a long slab of ice dunked in the middle, this heady concoction contains Amrut whisky, fermented barley and spiced brine. Beer Garden though quickly became our favourite. We took a shot of Buffalo Road (pictured above) - a pink guava infused drink with vetiver. The drinks are named after icons and cultural references of Little India - Tekka, Beeda Man and even a cheeky, Kamasutra drink. Yugnes was kind enough to introduce the key ingredients used, pointing out the shelves behind the counter decked with spirits like Amrut and in-house fermented Chickpea Whiskey and Coconut Vinegar among many others. Head here early enough and you might just get the head bartender and owner, Yugnes Susela (formerly at Smoke & Mirrors) to share the inspiration for this mod-Indian cocktail bar. The Elephant Room (Credit: Rajveen Kaur Aujla) Here, we put together a cheat-sheet on where to find these speakeasy bars (named after bars that sold alcohol during the Prohibition Period). Visit visitsingapore.Google maps might be our guiding beacon of light, but it’s fun to switch off the GPS once in a while and head off the beaten track for new places! That’s the appeal of hidden bars in Singapore - you know them through word of mouth and finding them is a bit of an adventure. Or if you do want to make a full night of it there’s the chef’s choice eight course “Go Big or Go Home” menu which sums up the vibe of the place nicely.ģ8 Carpenter St, #01-01, Singapore 059917 winervlt.sgįly to Singapore direct from London Heathrow with Singapore Airlines. The two owner-sommeliers Alvin Gho and Ian Lim have curated a superb list of wines and it’s a brilliant place to end the night with a glass and a snack such as such as the chili crab ragout "cheong fun". The space is filled with colourful wine bottles from around the world on every wall and decorated with modern artworks – a Che Guevera image gives a hint to the “RVLT” in the name. High tables and stools dotted around the room keep things super casual and there’s a pumping soundtrack to dial up the fun. It’s not cheap, but if you’re looking for a swanky night out, a visit to the Palace is in order.ġ0 Amoy Street, Gemmill Ln, #01-02 (Entrance behind off, Singapore 069930 īringing a party vibe to a cool industrial space, Wine RVLT is the place to come if you want to drink great natural wines but also have a bit of a night out. There are 300 bottles from all around the world on display including top shelf champagnes and interesting natural wines, so you can grab a bottle and settle down for a bump of caviar. Better as a late-night spot when it’s full and the soundtrack is pumping, Corduroy Palace offers a short classic cocktail list and a food menu that leans heavily on caviar (even the soup dumplings are topped with the stuff) but it’s the huge, refrigerated wine wall that’s the main event. The back room is small and dimly lit but oversized corduroy booths, artworks (there’s an original Picasso in the bathroom), flashes of gold, and vintage rugs add some bling. With an entrance through a pizza slice shop, which itself is found down the end of a slightly dingey back alley, Corduroy Palace is surprisingly opulent once you’re inside. New West End Company BRANDPOST | PAID CONTENT.
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